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Gochujang / Hot Pepper Paste – 500g
$6.02
Gochujang is a savory and pungent fermented Korean condiment made from red chili, glutinous rice, fermented soybeans and salt. Use it in stews, marinades for meat like short ribs or pork belly, or in Bibimbap. It adds a kick stirred into soups and stir-fries or to season deviled eggs. It’s an essential ingredient in the glaze used on Korean Fried Chicken Wings
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